- Take 1 cup of maida and 1/2 cup of bengal gram and salt to taste
- Add chilli powder and masala powder
- Add water and make papads
- Fry in oil and keep aside
- decorate it with chopped onions green chillies,pudina leaves and carrot pieces
Masala papad
Soya Vadai
- Take 1 cup of Soya beans and soak it for 10 minutes
- Boil it for 10 minutes and after filtering the water grind it finely in a mixi
- Add 2 pieces of bread pieces soaked in milk
- Add this to grinded soya
- To the above add chopped onions,green chillies cumin seeds curry leaves and ginger-garlic paste
- Add salt to taste.Mix everything and make vadais
- Fry the vadais in oil till they becomes golden brown
- Serve hot with any chutney
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